Cheesy Cheddar Bacon Bombs

CHEESY CHEDDAR BACON BOMBS. A flaky, buttery pastry stuffed with a creamy, cheesy, and smokey bacon filling. So good and made with only 5 ingredients.

5 from 1 reviews

This savory appetizer has a creamy, cheesy, and smoky bacon filling surrounded by a buttery puff pastry.



  1. Preheat oven to 375F. In a medium bowl, mix the cream cheese, bacon, onion and shredded cheese together.
  2. Roll out the pastry and pinch the seams of the dough together. Cut into 2 strips lengthwise. Then cut each strip into 4 equal pieces, making 8 pieces total.
  3. Place heaping spoonfuls of the mixture onto each piece. Fold up the corners and press the seams together to seal.
  4. Bake for 8-10 minutes or until lightly golden. Remove and serve immediately.

Keywords: cheddar bacon bombs, easy appetizer recipe, bacon cheese appetizer