Healthy Orange Date Cake
https://www.littlesweetbaker.com/healthy-apple-cake/
Ingredients
- juice & zest 1 orange
- 2 large eggs
- ⅓ cup Greek yoghurt
- ½ cup coconut sugar
- 2¼ cups almond flour
- ¼ cup tapioca flour
- 1 Tbsp baking powder
- ½ tsp nutmeg or cloves
- 5 dates pitted & chopped
- ¼ cup chopped pecan plus more for topping optional
Instructions
- Preheat oven to 350F and line a 9x5" loaf pan with parchment paper.
- In a large mixing bowl, whisk together the orange zest, orange juice, eggs, Greek yogurt, and coconut sugar.juice & zest 1 orange, 2 large eggs, ⅓ cup Greek yoghurt, ½ cup coconut sugar
- Add the almond flour, tapioca flour, baking powder, and nutmeg or cloves. Stir everything together until just combined.2¼ cups almond flour, ¼ cup tapioca flour, 1 Tbsp baking powder, ½ tsp nutmeg or cloves
- Fold in the chopped dates and nuts. Transfer the batter to a parchment paper-lined loaf pan.5 dates, ¼ cup chopped pecan plus more for topping
- Bake for 40–45 minutes or until a toothpick inserted into the center comes out clean.
Notes
Leftovers can be stored in an airtight container at room temperature for up to 2 days or refrigerate for up to 1 week.