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Apple Mango Salsa

apple mango salsa in a white bowl surrounded by tortilla chips

5 from 1 reviews

Get the party started with this fresh, tangy, and sweet apple mango salsa. It’s amazing served with tortilla chips, tacos, fish or chicken.

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Ingredients

Instructions

  1. Toss all the ingredients together in a large bowl.
  2. Cover and refrigerate for 30 minutes or overnight.
  3. Give a quick stir before serving.

Notes

Leftovers can be stored in the fridge for up to 3 days.

Keywords: fresh apple salsa, mango salsa

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