Cinnamon Sugar Pumpkin Muffins (video)

These supremely soft and moist muffins are packed with pumpkin and spice flavor, and topped with a crunchy sugar coating.

5 from 10 reviews

These supremely soft and moist muffins have a bold pumpkin and spice flavor, and are topped with a crunchy sweet sugar coating.



  1. Preheat oven to 425F and line a 12 cup muffin pan with paper liners.
  2. In a large bowl, toss together the flour, baking soda, pumpkin spice and salt. Set aside.
  3. In a medium bowl, stir the butter and sugar together. Then add the pumpkin puree, eggs, yogurt and vanilla. Whisk until smooth.
  4. Add the wet to the dry ingredients. Stir until just combined. Divide batter into the 12 muffins cups.
  5. Mix the sugar and cinnamon together and sprinkle over the top. Bake for 5 minutes at 425F, then reduce the temp to 350F and bake for another 15-18 minutes or until a toothpick inserted into the center comes out clean.

Keywords: pumpkin muffin recipe, pumpkin spice muffins, cinnamon sugar pumpkin muffins