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Easy Black Forest Cake

Easy Black Forest Cake Recipe (using cake mix). Only 4 ingredients. Delicious, moist, rich and flavorful. I have made this many time over the years and it is always a hit!

5 from 4 reviews

A light and fluffy chocolate cake filled with a tangy whipped cream filling and juicy black cherries, topped with more whipped cream and chocolate sprinkles.

Ingredients

Instructions

  1. Bake cake as instructed for two 8 inch or 9 inch rounds. Let cool completely.
  2. Using an electric mixer, blend the cream cheese, sugar and vanilla until smooth. Slowly add half the whipping cream and whip for a minute or so until it just starts to thicken. Add the rest of the whipping cream and continue to whip until stiff peaks form.
  3. Spread about one quarter of the whipped cream on one of the cakes. Spoon the cherries on top and spread another quarter of the whipped cream on top of the cherries. Layer the second cake on and top with the remaining whipped cream. Decorate with chocolate sprinkle or curls if desired.

Keywords: black forest cake recipe, easy black forest cake, whipped cream frosting

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